Monday, June 25, 2007

One quick tip

One last thing and then I will be done for the day (with blogger)-
You might already have thought of this but I thought I might share just in case.
I have been using the crockpot for a few meals but so I don't heat up the house I have been putting it in the garage. We have a plug in there and so I get everything mixed up (or for today I just seasoned the chicken) and then take it and plug it the garage and leave out there until done. I would check about an hour after plugging it in to make sure everything is working right. If you don't have a garage, a porch of some sort will do. Our kitchen is the hottest part of the house (because of it's south facing position, no air in there and cooking that heats it up) using little tricks like these help a lot.

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